Sulfate as a regulator of Bacteroides thetaiotaomicron glutamate decarboxylase: Elucidating the bipartite binding and regulation mechanism

Shujun Liu, Yulu Wang, Boting Wen, Ran Ran, Haiyan Yu, Abeer Mohamed, Xue Han, Zhen Li, Fengjiao Xin

Open source

DOI
10.1016/j.foodchem.2026.150639
Published
2026-10
Container
Food Chemistry
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodchem.2026.150639,
  title = {Sulfate as a regulator of Bacteroides thetaiotaomicron glutamate decarboxylase: Elucidating the bipartite binding and regulation mechanism},
  author = {Shujun Liu and Yulu Wang and Boting Wen and Ran Ran and Haiyan Yu and Abeer Mohamed and Xue Han and Zhen Li and Fengjiao Xin},
  year = {2026},
  journal = {Food Chemistry},
  doi = {10.1016/j.foodchem.2026.150639},
  url = {https://doi.org/10.1016/j.foodchem.2026.150639}
}

RIS

TY  - JOUR
TI  - Sulfate as a regulator of Bacteroides thetaiotaomicron glutamate decarboxylase: Elucidating the bipartite binding and regulation mechanism
AU  - Shujun Liu
AU  - Yulu Wang
AU  - Boting Wen
AU  - Ran Ran
AU  - Haiyan Yu
AU  - Abeer Mohamed
AU  - Xue Han
AU  - Zhen Li
AU  - Fengjiao Xin
PY  - 2026
JO  - Food Chemistry
DO  - 10.1016/j.foodchem.2026.150639
UR  - https://doi.org/10.1016/j.foodchem.2026.150639
ER  - 

APA

Liu, S., Wang, Y., Wen, B., Ran, R., Yu, H., Mohamed, A., Han, X., Li, Z., & Xin, F. (2026). Sulfate as a regulator of Bacteroides thetaiotaomicron glutamate decarboxylase: Elucidating the bipartite binding and regulation mechanism. Food Chemistry. https://doi.org/10.1016/j.foodchem.2026.150639

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