Production of a novel black soldier fly larvae (Hermetia illucens) protein hydrolysate-zinc chelate: Characterization, chelation mechanism, and zinc solubility.

Luo M, Wang C, Yang F, Xie C

Open source

DOI
10.1016/j.foodchem.2026.150711
Published
2026 Oct 1
Container
Food chemistry
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodchem.2026.150711,
  title = {Production of a novel black soldier fly larvae (Hermetia illucens) protein hydrolysate-zinc chelate: Characterization, chelation mechanism, and zinc solubility.},
  author = {Luo M and Wang C and Yang F and Xie C},
  year = {2026},
  journal = {Food chemistry},
  doi = {10.1016/j.foodchem.2026.150711},
  url = {https://doi.org/10.1016/j.foodchem.2026.150711}
}

RIS

TY  - JOUR
TI  - Production of a novel black soldier fly larvae (Hermetia illucens) protein hydrolysate-zinc chelate: Characterization, chelation mechanism, and zinc solubility.
AU  - Luo M
AU  - Wang C
AU  - Yang F
AU  - Xie C
PY  - 2026
JO  - Food chemistry
DO  - 10.1016/j.foodchem.2026.150711
UR  - https://doi.org/10.1016/j.foodchem.2026.150711
ER  - 

APA

M, L., C, W., F, Y., & C, X. (2026). Production of a novel black soldier fly larvae (Hermetia illucens) protein hydrolysate-zinc chelate: Characterization, chelation mechanism, and zinc solubility.. Food chemistry. https://doi.org/10.1016/j.foodchem.2026.150711

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