High-resolution LC-MS/MS-based phytochemical profiling and antioxidant and anti-inflammatory activities of fig (Ficus carica L.) fruits, leaves, and twigs.
- DOI
- 10.1016/j.foodchem.2026.151015
- Published
- 2026 Sep 2
- Container
- Food chemistry
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2026.151015,
title = {High-resolution LC-MS/MS-based phytochemical profiling and antioxidant and anti-inflammatory activities of fig (Ficus carica L.) fruits, leaves, and twigs.},
author = {Kim KJ and Kim DO},
year = {2026},
journal = {Food chemistry},
doi = {10.1016/j.foodchem.2026.151015},
url = {https://doi.org/10.1016/j.foodchem.2026.151015}
}RIS
TY - JOUR TI - High-resolution LC-MS/MS-based phytochemical profiling and antioxidant and anti-inflammatory activities of fig (Ficus carica L.) fruits, leaves, and twigs. AU - Kim KJ AU - Kim DO PY - 2026 JO - Food chemistry DO - 10.1016/j.foodchem.2026.151015 UR - https://doi.org/10.1016/j.foodchem.2026.151015 ER -
APA
KJ, K., & DO, K. (2026). High-resolution LC-MS/MS-based phytochemical profiling and antioxidant and anti-inflammatory activities of fig (Ficus carica L.) fruits, leaves, and twigs.. Food chemistry. https://doi.org/10.1016/j.foodchem.2026.151015
Source records
- pubmed · retrieved 2026-09-26T13:56:58.688Z