Melatonin-mediated biochemical and redox adjustments alleviate polyethylene and polyvinyl chloride derived microplastic toxicity in maize.
- DOI
- 10.1016/j.foodchem.2026.151025
- Published
- 2026-09-09
- Container
- Food Chem
- Publisher
- Not recorded
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2026.151025,
title = {Melatonin-mediated biochemical and redox adjustments alleviate polyethylene and polyvinyl chloride derived microplastic toxicity in maize.},
author = {Noman A and Aqeel M and Irshad MK and Sonmez O.},
year = {2026},
journal = {Food Chem},
doi = {10.1016/j.foodchem.2026.151025},
url = {https://doi.org/10.1016/j.foodchem.2026.151025}
}RIS
TY - JOUR TI - Melatonin-mediated biochemical and redox adjustments alleviate polyethylene and polyvinyl chloride derived microplastic toxicity in maize. AU - Noman A AU - Aqeel M AU - Irshad MK AU - Sonmez O. PY - 2026 JO - Food Chem DO - 10.1016/j.foodchem.2026.151025 UR - https://doi.org/10.1016/j.foodchem.2026.151025 ER -
APA
A, N., M, A., MK, I., & O., S. (2026). Melatonin-mediated biochemical and redox adjustments alleviate polyethylene and polyvinyl chloride derived microplastic toxicity in maize.. Food Chem. https://doi.org/10.1016/j.foodchem.2026.151025
Source records
- europe-pmc · retrieved 2026-09-26T17:42:35.707Z