Assessment of cold-induced sweetening in stored potatoes using hyperspectral imaging and elastic-net logistic regression with coefficient thresholding
- DOI
- 10.1016/j.foodchem.2026.151097
- Published
- 2026-11
- Container
- Food Chemistry
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2026.151097,
title = {Assessment of cold-induced sweetening in stored potatoes using hyperspectral imaging and elastic-net logistic regression with coefficient thresholding},
author = {Jong-Jin Park and Hahyeong Yu and Gi-Un Seong and Jeong-Seok Cho and Gyuseok Lee and Dae-Yong Yun and Seul-Ki Park and Jeong-Hee Choi and Kee-Jai Park and Jihyun Lee and Jeong-Ho Lim},
year = {2026},
journal = {Food Chemistry},
doi = {10.1016/j.foodchem.2026.151097},
url = {https://doi.org/10.1016/j.foodchem.2026.151097}
}RIS
TY - JOUR TI - Assessment of cold-induced sweetening in stored potatoes using hyperspectral imaging and elastic-net logistic regression with coefficient thresholding AU - Jong-Jin Park AU - Hahyeong Yu AU - Gi-Un Seong AU - Jeong-Seok Cho AU - Gyuseok Lee AU - Dae-Yong Yun AU - Seul-Ki Park AU - Jeong-Hee Choi AU - Kee-Jai Park AU - Jihyun Lee AU - Jeong-Ho Lim PY - 2026 JO - Food Chemistry DO - 10.1016/j.foodchem.2026.151097 UR - https://doi.org/10.1016/j.foodchem.2026.151097 ER -
APA
Park, J., Yu, H., Seong, G., Cho, J., Lee, G., Yun, D., Park, S., Choi, J., Park, K., Lee, J., & Lim, J. (2026). Assessment of cold-induced sweetening in stored potatoes using hyperspectral imaging and elastic-net logistic regression with coefficient thresholding. Food Chemistry. https://doi.org/10.1016/j.foodchem.2026.151097
Source records
- crossref · retrieved 2026-09-26T17:43:02.722Z