SeNPs-probiotic compound treatment for multidimensional regulation of growth, muscle flavor, and nutritional quality in crayfish.

Liu J, Chen J, Liu Y, Wu Y, Chen S, Gu Z, Zheng S

Open source

DOI
10.1016/j.foodchem.2026.151151
Published
2026 Sep 11
Container
Food chemistry
Publisher
Not recorded
Open access
unknown

Credibility signals

limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1016/j.foodchem.2026.151151,
  title = {SeNPs-probiotic compound treatment for multidimensional regulation of growth, muscle flavor, and nutritional quality in crayfish.},
  author = {Liu J and Chen J and Liu Y and Wu Y and Chen S and Gu Z and Zheng S},
  year = {2026},
  journal = {Food chemistry},
  doi = {10.1016/j.foodchem.2026.151151},
  url = {https://doi.org/10.1016/j.foodchem.2026.151151}
}

RIS

TY  - JOUR
TI  - SeNPs-probiotic compound treatment for multidimensional regulation of growth, muscle flavor, and nutritional quality in crayfish.
AU  - Liu J
AU  - Chen J
AU  - Liu Y
AU  - Wu Y
AU  - Chen S
AU  - Gu Z
AU  - Zheng S
PY  - 2026
JO  - Food chemistry
DO  - 10.1016/j.foodchem.2026.151151
UR  - https://doi.org/10.1016/j.foodchem.2026.151151
ER  - 

APA

J, L., J, C., Y, L., Y, W., S, C., Z, G., & S, Z. (2026). SeNPs-probiotic compound treatment for multidimensional regulation of growth, muscle flavor, and nutritional quality in crayfish.. Food chemistry. https://doi.org/10.1016/j.foodchem.2026.151151

Source records