One-step pH shifting for simultaneous protein extraction and bioactive encapsulation from oilseed meals.
- DOI
- 10.1016/j.foodchem.2026.151160
- Published
- 2026 Sep 14
- Container
- Food chemistry
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2026.151160,
title = {One-step pH shifting for simultaneous protein extraction and bioactive encapsulation from oilseed meals.},
author = {Zhang N and Li J and Zhao M and Chen Z and Li H and Yao X and Zhang H},
year = {2026},
journal = {Food chemistry},
doi = {10.1016/j.foodchem.2026.151160},
url = {https://doi.org/10.1016/j.foodchem.2026.151160}
}RIS
TY - JOUR TI - One-step pH shifting for simultaneous protein extraction and bioactive encapsulation from oilseed meals. AU - Zhang N AU - Li J AU - Zhao M AU - Chen Z AU - Li H AU - Yao X AU - Zhang H PY - 2026 JO - Food chemistry DO - 10.1016/j.foodchem.2026.151160 UR - https://doi.org/10.1016/j.foodchem.2026.151160 ER -
APA
N, Z., J, L., M, Z., Z, C., H, L., X, Y., & H, Z. (2026). One-step pH shifting for simultaneous protein extraction and bioactive encapsulation from oilseed meals.. Food chemistry. https://doi.org/10.1016/j.foodchem.2026.151160
Source records
- pubmed · retrieved 2026-09-26T16:54:21.707Z