Intelligent De novo Design of Multifunctional Taste Peptides via an integrated deep learning, conditional diffusion, and reinforcement learning platform.

Xiong H, Wang Y, Pu S, Shao G

Open source

DOI
10.1016/j.foodchem.2026.151247
Published
2026 Sep 23
Container
Food chemistry
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodchem.2026.151247,
  title = {Intelligent De novo Design of Multifunctional Taste Peptides via an integrated deep learning, conditional diffusion, and reinforcement learning platform.},
  author = {Xiong H and Wang Y and Pu S and Shao G},
  year = {2026},
  journal = {Food chemistry},
  doi = {10.1016/j.foodchem.2026.151247},
  url = {https://doi.org/10.1016/j.foodchem.2026.151247}
}

RIS

TY  - JOUR
TI  - Intelligent De novo Design of Multifunctional Taste Peptides via an integrated deep learning, conditional diffusion, and reinforcement learning platform.
AU  - Xiong H
AU  - Wang Y
AU  - Pu S
AU  - Shao G
PY  - 2026
JO  - Food chemistry
DO  - 10.1016/j.foodchem.2026.151247
UR  - https://doi.org/10.1016/j.foodchem.2026.151247
ER  - 

APA

H, X., Y, W., S, P., & G, S. (2026). Intelligent De novo Design of Multifunctional Taste Peptides via an integrated deep learning, conditional diffusion, and reinforcement learning platform.. Food chemistry. https://doi.org/10.1016/j.foodchem.2026.151247

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