CD-MOF-assisted phase transfer combined with SERS for rapid and eco-friendly detection of zearalenone in edible oil
- DOI
- 10.1016/j.foodchem.2026.151295
- Published
- 2026-11
- Container
- Food Chemistry
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2026.151295,
title = {CD-MOF-assisted phase transfer combined with SERS for rapid and eco-friendly detection of zearalenone in edible oil},
author = {Haoxiang Liu and Zhenjiong Wang and Lihua Zhou and Weiwei Cheng and Peng Li and Di Wu and Linghan Meng and Yan Zhang and Xiaozhi Tang},
year = {2026},
journal = {Food Chemistry},
doi = {10.1016/j.foodchem.2026.151295},
url = {https://doi.org/10.1016/j.foodchem.2026.151295}
}RIS
TY - JOUR TI - CD-MOF-assisted phase transfer combined with SERS for rapid and eco-friendly detection of zearalenone in edible oil AU - Haoxiang Liu AU - Zhenjiong Wang AU - Lihua Zhou AU - Weiwei Cheng AU - Peng Li AU - Di Wu AU - Linghan Meng AU - Yan Zhang AU - Xiaozhi Tang PY - 2026 JO - Food Chemistry DO - 10.1016/j.foodchem.2026.151295 UR - https://doi.org/10.1016/j.foodchem.2026.151295 ER -
APA
Liu, H., Wang, Z., Zhou, L., Cheng, W., Li, P., Wu, D., Meng, L., Zhang, Y., & Tang, X. (2026). CD-MOF-assisted phase transfer combined with SERS for rapid and eco-friendly detection of zearalenone in edible oil. Food Chemistry. https://doi.org/10.1016/j.foodchem.2026.151295
Source records
- crossref · retrieved 2026-09-27T11:06:30.685Z