Development and validation of a rapid RP-HPLC-UV method for lactose quantification in milk and its application in lactose hydrolysis monitoring

Snigdha Paul, Deep Anmol Singh, Ravinder Kaushik

Open source

DOI
10.1016/j.foodchem.2026.151632
Published
2026-12
Container
Food Chemistry
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodchem.2026.151632,
  title = {Development and validation of a rapid RP-HPLC-UV method for lactose quantification in milk and its application in lactose hydrolysis monitoring},
  author = {Snigdha Paul and Deep Anmol Singh and Ravinder Kaushik},
  year = {2026},
  journal = {Food Chemistry},
  doi = {10.1016/j.foodchem.2026.151632},
  url = {https://doi.org/10.1016/j.foodchem.2026.151632}
}

RIS

TY  - JOUR
TI  - Development and validation of a rapid RP-HPLC-UV method for lactose quantification in milk and its application in lactose hydrolysis monitoring
AU  - Snigdha Paul
AU  - Deep Anmol Singh
AU  - Ravinder Kaushik
PY  - 2026
JO  - Food Chemistry
DO  - 10.1016/j.foodchem.2026.151632
UR  - https://doi.org/10.1016/j.foodchem.2026.151632
ER  - 

APA

Paul, S., Singh, D. A., & Kaushik, R. (2026). Development and validation of a rapid RP-HPLC-UV method for lactose quantification in milk and its application in lactose hydrolysis monitoring. Food Chemistry. https://doi.org/10.1016/j.foodchem.2026.151632

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