Enterocin-capped CuZn bimetallic nanoparticles as an innovative strategy to control Salmonella in food safety systems
- DOI
- 10.1016/j.foodchem.2026.151752
- Published
- 2026-12
- Container
- Food Chemistry
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodchem.2026.151752,
title = {Enterocin-capped CuZn bimetallic nanoparticles as an innovative strategy to control Salmonella in food safety systems},
author = {Matheus Henrique Nogueira and Mariana Lima Braga and André Ricardo Peron dos Santos and Luana de Carvalho and Milena Matesco Carreteiro and Gabriel José Couto and Edson Araújo de Almeida and Kaique Vieira Militão Custódio and Márcia Cristina Furlaneto and Maria Letícia Miranda Fernandes Estevinho and Luciana Furlaneto Maia},
year = {2026},
journal = {Food Chemistry},
doi = {10.1016/j.foodchem.2026.151752},
url = {https://doi.org/10.1016/j.foodchem.2026.151752}
}RIS
TY - JOUR TI - Enterocin-capped CuZn bimetallic nanoparticles as an innovative strategy to control Salmonella in food safety systems AU - Matheus Henrique Nogueira AU - Mariana Lima Braga AU - André Ricardo Peron dos Santos AU - Luana de Carvalho AU - Milena Matesco Carreteiro AU - Gabriel José Couto AU - Edson Araújo de Almeida AU - Kaique Vieira Militão Custódio AU - Márcia Cristina Furlaneto AU - Maria Letícia Miranda Fernandes Estevinho AU - Luciana Furlaneto Maia PY - 2026 JO - Food Chemistry DO - 10.1016/j.foodchem.2026.151752 UR - https://doi.org/10.1016/j.foodchem.2026.151752 ER -
APA
Nogueira, M. H., Braga, M. L., Santos, A. R. P. D., Carvalho, L. D., Carreteiro, M. M., Couto, G. J., Almeida, E. A. D., Custódio, K. V. M., Furlaneto, M. C., Estevinho, M. L. M. F., & Maia, L. F. (2026). Enterocin-capped CuZn bimetallic nanoparticles as an innovative strategy to control Salmonella in food safety systems. Food Chemistry. https://doi.org/10.1016/j.foodchem.2026.151752
Source records
- crossref · retrieved 2026-11-10T20:02:31.404Z