An interpretable machine learning approach for process optimization and characterization of key model-derived parameter effects in sunflower oil diacylglycerol synthesis.

Liu H, Dai Y, Yu H, Zhang S, Liao Q, Chen D, Jiang X, Liu H, He D

Open source

DOI
10.1016/j.foodchem.2026.151771
Published
2026 Oct 26
Container
Food chemistry
Publisher
Not recorded
Open access
unknown

Credibility signals

limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1016/j.foodchem.2026.151771,
  title = {An interpretable machine learning approach for process optimization and characterization of key model-derived parameter effects in sunflower oil diacylglycerol synthesis.},
  author = {Liu H and Dai Y and Yu H and Zhang S and Liao Q and Chen D and Jiang X and Liu H and He D},
  year = {2026},
  journal = {Food chemistry},
  doi = {10.1016/j.foodchem.2026.151771},
  url = {https://doi.org/10.1016/j.foodchem.2026.151771}
}

RIS

TY  - JOUR
TI  - An interpretable machine learning approach for process optimization and characterization of key model-derived parameter effects in sunflower oil diacylglycerol synthesis.
AU  - Liu H
AU  - Dai Y
AU  - Yu H
AU  - Zhang S
AU  - Liao Q
AU  - Chen D
AU  - Jiang X
AU  - Liu H
AU  - He D
PY  - 2026
JO  - Food chemistry
DO  - 10.1016/j.foodchem.2026.151771
UR  - https://doi.org/10.1016/j.foodchem.2026.151771
ER  - 

APA

H, L., Y, D., H, Y., S, Z., Q, L., D, C., X, J., H, L., & D, H. (2026). An interpretable machine learning approach for process optimization and characterization of key model-derived parameter effects in sunflower oil diacylglycerol synthesis.. Food chemistry. https://doi.org/10.1016/j.foodchem.2026.151771

Source records