Chemometric-assisted quantitative SERS detection of okadaic acid using paper-based MoS2 nanoflower–Au nanoparticle substrate

Muhammad Saleem, Md Mehedi Hassan, Muhammad Shoaib, Shanghua Li, Yi Xu, Quansheng Chen

Open source

DOI
10.1016/j.foodchem.2026.151803
Published
2026-12
Container
Food Chemistry
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodchem.2026.151803,
  title = {Chemometric-assisted quantitative SERS detection of okadaic acid using paper-based MoS2 nanoflower–Au nanoparticle substrate},
  author = {Muhammad Saleem and Md Mehedi Hassan and Muhammad Shoaib and Shanghua Li and Yi Xu and Quansheng Chen},
  year = {2026},
  journal = {Food Chemistry},
  doi = {10.1016/j.foodchem.2026.151803},
  url = {https://doi.org/10.1016/j.foodchem.2026.151803}
}

RIS

TY  - JOUR
TI  - Chemometric-assisted quantitative SERS detection of okadaic acid using paper-based MoS2 nanoflower–Au nanoparticle substrate
AU  - Muhammad Saleem
AU  - Md Mehedi Hassan
AU  - Muhammad Shoaib
AU  - Shanghua Li
AU  - Yi Xu
AU  - Quansheng Chen
PY  - 2026
JO  - Food Chemistry
DO  - 10.1016/j.foodchem.2026.151803
UR  - https://doi.org/10.1016/j.foodchem.2026.151803
ER  - 

APA

Saleem, M., Hassan, M. M., Shoaib, M., Li, S., Xu, Y., & Chen, Q. (2026). Chemometric-assisted quantitative SERS detection of okadaic acid using paper-based MoS2 nanoflower–Au nanoparticle substrate. Food Chemistry. https://doi.org/10.1016/j.foodchem.2026.151803

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