Iron-mediated assembly of lactoferrin-alginate composites for iron encapsulation and structural stabilization

Yunan Huang, Tiantian Lin, Waritsara Khongkomolsakul, Jieying Li, Claire Elizabeth Noack, Younas Dadmohammadi, Alireza Abbaspourrad

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DOI: 10.1016/j.foodchem.2026.151804
Published: 2026-12
Container: Food Chemistry
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.foodchem.2026.151804,
  title = {Iron-mediated assembly of lactoferrin-alginate composites for iron encapsulation and structural stabilization},
  author = {Yunan Huang and Tiantian Lin and Waritsara Khongkomolsakul and Jieying Li and Claire Elizabeth Noack and Younas Dadmohammadi and Alireza Abbaspourrad},
  year = {2026},
  journal = {Food Chemistry},
  doi = {10.1016/j.foodchem.2026.151804},
  url = {https://doi.org/10.1016/j.foodchem.2026.151804}
}

RIS

TY  - JOUR
TI  - Iron-mediated assembly of lactoferrin-alginate composites for iron encapsulation and structural stabilization
AU  - Yunan Huang
AU  - Tiantian Lin
AU  - Waritsara Khongkomolsakul
AU  - Jieying Li
AU  - Claire Elizabeth Noack
AU  - Younas Dadmohammadi
AU  - Alireza Abbaspourrad
PY  - 2026
JO  - Food Chemistry
DO  - 10.1016/j.foodchem.2026.151804
UR  - https://doi.org/10.1016/j.foodchem.2026.151804
ER  -

APA

Huang, Y., Lin, T., Khongkomolsakul, W., Li, J., Noack, C. E., Dadmohammadi, Y., & Abbaspourrad, A. (2026). Iron-mediated assembly of lactoferrin-alginate composites for iron encapsulation and structural stabilization. Food Chemistry. https://doi.org/10.1016/j.foodchem.2026.151804

Source records

crossref · retrieved 2026-11-10T20:02:19.680Z