Fraud vulnerability quantitative assessment of Wuchang rice industrial chain in China based on AHP-EWM and ANN methods
- DOI
- 10.1016/j.foodres.2020.109805
- Published
- 2021-02
- Container
- Food Research International
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodres.2020.109805,
title = {Fraud vulnerability quantitative assessment of Wuchang rice industrial chain in China based on AHP-EWM and ANN methods},
author = {Huaxin Song and Baiyi Lu and Chunhui Ye and Jie Li and Zhiwei Zhu and Lufei Zheng},
year = {2021},
journal = {Food Research International},
doi = {10.1016/j.foodres.2020.109805},
url = {https://doi.org/10.1016/j.foodres.2020.109805}
}RIS
TY - JOUR TI - Fraud vulnerability quantitative assessment of Wuchang rice industrial chain in China based on AHP-EWM and ANN methods AU - Huaxin Song AU - Baiyi Lu AU - Chunhui Ye AU - Jie Li AU - Zhiwei Zhu AU - Lufei Zheng PY - 2021 JO - Food Research International DO - 10.1016/j.foodres.2020.109805 UR - https://doi.org/10.1016/j.foodres.2020.109805 ER -
APA
Song, H., Lu, B., Ye, C., Li, J., Zhu, Z., & Zheng, L. (2021). Fraud vulnerability quantitative assessment of Wuchang rice industrial chain in China based on AHP-EWM and ANN methods. Food Research International. https://doi.org/10.1016/j.foodres.2020.109805
Source records
- crossref · retrieved 2026-09-26T09:26:03.806Z