The SAFFI project: Fostering alignment and collaboration in EU-China food safety management with infant food safety as case study
- DOI
- 10.1016/j.foodres.2025.116600
- Published
- 2025-08
- Container
- Food Research International
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodres.2025.116600,
title = {The SAFFI project: Fostering alignment and collaboration in EU-China food safety management with infant food safety as case study},
author = {Gaud Dervilly and Harrie Besselink and Sara Bover and Jianbo Hou and Kalliopi Rantsiou and Min Yue and Marcel H. Zwietering and Erwan Engel},
year = {2025},
journal = {Food Research International},
doi = {10.1016/j.foodres.2025.116600},
url = {https://doi.org/10.1016/j.foodres.2025.116600}
}RIS
TY - JOUR TI - The SAFFI project: Fostering alignment and collaboration in EU-China food safety management with infant food safety as case study AU - Gaud Dervilly AU - Harrie Besselink AU - Sara Bover AU - Jianbo Hou AU - Kalliopi Rantsiou AU - Min Yue AU - Marcel H. Zwietering AU - Erwan Engel PY - 2025 JO - Food Research International DO - 10.1016/j.foodres.2025.116600 UR - https://doi.org/10.1016/j.foodres.2025.116600 ER -
APA
Dervilly, G., Besselink, H., Bover, S., Hou, J., Rantsiou, K., Yue, M., Zwietering, M. H., & Engel, E. (2025). The SAFFI project: Fostering alignment and collaboration in EU-China food safety management with infant food safety as case study. Food Research International. https://doi.org/10.1016/j.foodres.2025.116600
Source records
- crossref · retrieved 2026-09-26T16:17:56.490Z