Prevalence and dissemination of bacterial human pathogens in agricultural environments: A food safety and health concern.
- DOI
- 10.1016/j.foodres.2025.117806
- Published
- 2026 Jan 15
- Container
- Food research international (Ottawa, Ont.)
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodres.2025.117806,
title = {Prevalence and dissemination of bacterial human pathogens in agricultural environments: A food safety and health concern.},
author = {Chawla K and Saxena SS and Agre VC and Sharma A and Piveteau P and Sharma S},
year = {2026},
journal = {Food research international (Ottawa, Ont.)},
doi = {10.1016/j.foodres.2025.117806},
url = {https://doi.org/10.1016/j.foodres.2025.117806}
}RIS
TY - JOUR TI - Prevalence and dissemination of bacterial human pathogens in agricultural environments: A food safety and health concern. AU - Chawla K AU - Saxena SS AU - Agre VC AU - Sharma A AU - Piveteau P AU - Sharma S PY - 2026 JO - Food research international (Ottawa, Ont.) DO - 10.1016/j.foodres.2025.117806 UR - https://doi.org/10.1016/j.foodres.2025.117806 ER -
APA
K, C., SS, S., VC, A., A, S., P, P., & S, S. (2026). Prevalence and dissemination of bacterial human pathogens in agricultural environments: A food safety and health concern.. Food research international (Ottawa, Ont.). https://doi.org/10.1016/j.foodres.2025.117806
Source records
- pubmed · retrieved 2026-09-26T09:49:46.190Z