Ethnic fermentation secrets of Northeast India and emerging functional food insights.
- DOI
- 10.1016/j.foodres.2026.118431
- Published
- 2026-01-15
- Container
- Food Res Int
- Publisher
- Not recorded
- Open access
- no
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodres.2026.118431,
title = {Ethnic fermentation secrets of Northeast India and emerging functional food insights.},
author = {Mipun P and Sarma P and Dey G and Terangpi L and Hajong B and Chakraborty D and Kshetriya D and Mandal SM and Dinata R and Baindara P.},
year = {2026},
journal = {Food Res Int},
doi = {10.1016/j.foodres.2026.118431},
url = {https://doi.org/10.1016/j.foodres.2026.118431}
}RIS
TY - JOUR TI - Ethnic fermentation secrets of Northeast India and emerging functional food insights. AU - Mipun P AU - Sarma P AU - Dey G AU - Terangpi L AU - Hajong B AU - Chakraborty D AU - Kshetriya D AU - Mandal SM AU - Dinata R AU - Baindara P. PY - 2026 JO - Food Res Int DO - 10.1016/j.foodres.2026.118431 UR - https://doi.org/10.1016/j.foodres.2026.118431 ER -
APA
P, M., P, S., G, D., L, T., B, H., D, C., D, K., SM, M., R, D., & P., B. (2026). Ethnic fermentation secrets of Northeast India and emerging functional food insights.. Food Res Int. https://doi.org/10.1016/j.foodres.2026.118431
Source records
- europe-pmc · retrieved 2026-09-26T18:25:04.247Z