Targeted biocontrol of Escherichia coli O157:H7 biofilms in food environments using the novel bacteriophage CAU_ECP01.
- DOI
- 10.1016/j.foodres.2026.118894
- Published
- 2026 May 31
- Container
- Food research international (Ottawa, Ont.)
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodres.2026.118894,
title = {Targeted biocontrol of Escherichia coli O157:H7 biofilms in food environments using the novel bacteriophage CAU\_ECP01.},
author = {Kang JG and Han S and Jung SJ and Lee HR and Oh C and Kang I and Ha SD},
year = {2026},
journal = {Food research international (Ottawa, Ont.)},
doi = {10.1016/j.foodres.2026.118894},
url = {https://doi.org/10.1016/j.foodres.2026.118894}
}RIS
TY - JOUR TI - Targeted biocontrol of Escherichia coli O157:H7 biofilms in food environments using the novel bacteriophage CAU_ECP01. AU - Kang JG AU - Han S AU - Jung SJ AU - Lee HR AU - Oh C AU - Kang I AU - Ha SD PY - 2026 JO - Food research international (Ottawa, Ont.) DO - 10.1016/j.foodres.2026.118894 UR - https://doi.org/10.1016/j.foodres.2026.118894 ER -
APA
JG, K., S, H., SJ, J., HR, L., C, O., I, K., & SD, H. (2026). Targeted biocontrol of Escherichia coli O157:H7 biofilms in food environments using the novel bacteriophage CAU_ECP01.. Food research international (Ottawa, Ont.). https://doi.org/10.1016/j.foodres.2026.118894
Source records
- pubmed · retrieved 2026-09-26T16:27:54.835Z