Impact of decontamination by plasma-activated fog (PAF) on Listeria monocytogenes mono- and mixed cultures on agar medium and foods

Daniele Chieffi, Domenico Aceto, Marco Crudele, Anna Licitra, Marianna Ambrico, Rita Milvia De Miccolis Angelini, Vincenzina Fusco, Paolo Francesco Ambrico

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DOI: 10.1016/j.foodres.2026.119114
Published: 2026-07
Container: Food Research International
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.foodres.2026.119114,
  title = {Impact of decontamination by plasma-activated fog (PAF) on Listeria monocytogenes mono- and mixed cultures on agar medium and foods},
  author = {Daniele Chieffi and Domenico Aceto and Marco Crudele and Anna Licitra and Marianna Ambrico and Rita Milvia De Miccolis Angelini and Vincenzina Fusco and Paolo Francesco Ambrico},
  year = {2026},
  journal = {Food Research International},
  doi = {10.1016/j.foodres.2026.119114},
  url = {https://doi.org/10.1016/j.foodres.2026.119114}
}

RIS

TY  - JOUR
TI  - Impact of decontamination by plasma-activated fog (PAF) on Listeria monocytogenes mono- and mixed cultures on agar medium and foods
AU  - Daniele Chieffi
AU  - Domenico Aceto
AU  - Marco Crudele
AU  - Anna Licitra
AU  - Marianna Ambrico
AU  - Rita Milvia De Miccolis Angelini
AU  - Vincenzina Fusco
AU  - Paolo Francesco Ambrico
PY  - 2026
JO  - Food Research International
DO  - 10.1016/j.foodres.2026.119114
UR  - https://doi.org/10.1016/j.foodres.2026.119114
ER  -

APA

Chieffi, D., Aceto, D., Crudele, M., Licitra, A., Ambrico, M., Angelini, R. M. D. M., Fusco, V., & Ambrico, P. F. (2026). Impact of decontamination by plasma-activated fog (PAF) on Listeria monocytogenes mono- and mixed cultures on agar medium and foods. Food Research International. https://doi.org/10.1016/j.foodres.2026.119114

Source records

crossref · retrieved 2026-09-26T16:19:14.084Z