Prevalence, plasmid transmission, and chromosomal integration of blaCTX-M genes in Salmonella isolated from retail chicken and pork meats in China
- DOI
- 10.1016/j.foodres.2026.119421
- Published
- 2026-08
- Container
- Food Research International
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodres.2026.119421,
title = {Prevalence, plasmid transmission, and chromosomal integration of blaCTX-M genes in Salmonella isolated from retail chicken and pork meats in China},
author = {Huanjing Sheng and Jia Suo and Yizhuo Yan and Zexun Lü and Qiuping Yang and Jun Li and Yang Wang and Wei Zhou and Baowei Yang},
year = {2026},
journal = {Food Research International},
doi = {10.1016/j.foodres.2026.119421},
url = {https://doi.org/10.1016/j.foodres.2026.119421}
}RIS
TY - JOUR TI - Prevalence, plasmid transmission, and chromosomal integration of blaCTX-M genes in Salmonella isolated from retail chicken and pork meats in China AU - Huanjing Sheng AU - Jia Suo AU - Yizhuo Yan AU - Zexun Lü AU - Qiuping Yang AU - Jun Li AU - Yang Wang AU - Wei Zhou AU - Baowei Yang PY - 2026 JO - Food Research International DO - 10.1016/j.foodres.2026.119421 UR - https://doi.org/10.1016/j.foodres.2026.119421 ER -
APA
Sheng, H., Suo, J., Yan, Y., Lü, Z., Yang, Q., Li, J., Wang, Y., Zhou, W., & Yang, B. (2026). Prevalence, plasmid transmission, and chromosomal integration of blaCTX-M genes in Salmonella isolated from retail chicken and pork meats in China. Food Research International. https://doi.org/10.1016/j.foodres.2026.119421
Source records
- crossref · retrieved 2026-09-26T15:23:41.776Z