Food-derived dietary alkaloids: structure–biofunctionality relationships in modulating gut microbial biofilms for downregulation of colorectal carcinogenesis

Saikat Mazumder, Debasmita Bhattacharya, Dibyajit Lahiri, Moupriya Nag, Sudhriti Maity, Debpriya Saha, Navin Kumar, Vandana Singh, Shubham Sharma, Shashi Prakash Dwivedi, Mithul Rajeev, Seema Raj, Sarvesh Rustagi, Abdusamiyeva Nargiza, Oybek Mamarakhimov, Lola Sanayeva

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DOI: 10.1016/j.foodres.2026.119629
Published: 2026-10
Container: Food Research International
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.foodres.2026.119629,
  title = {Food-derived dietary alkaloids: structure–biofunctionality relationships in modulating gut microbial biofilms for downregulation of colorectal carcinogenesis},
  author = {Saikat Mazumder and Debasmita Bhattacharya and Dibyajit Lahiri and Moupriya Nag and Sudhriti Maity and Debpriya Saha and Navin Kumar and Vandana Singh and Shubham Sharma and Shashi Prakash Dwivedi and Mithul Rajeev and Seema Raj and Sarvesh Rustagi and Abdusamiyeva Nargiza and Oybek Mamarakhimov and Lola Sanayeva},
  year = {2026},
  journal = {Food Research International},
  doi = {10.1016/j.foodres.2026.119629},
  url = {https://doi.org/10.1016/j.foodres.2026.119629}
}

RIS

TY  - JOUR
TI  - Food-derived dietary alkaloids: structure–biofunctionality relationships in modulating gut microbial biofilms for downregulation of colorectal carcinogenesis
AU  - Saikat Mazumder
AU  - Debasmita Bhattacharya
AU  - Dibyajit Lahiri
AU  - Moupriya Nag
AU  - Sudhriti Maity
AU  - Debpriya Saha
AU  - Navin Kumar
AU  - Vandana Singh
AU  - Shubham Sharma
AU  - Shashi Prakash Dwivedi
AU  - Mithul Rajeev
AU  - Seema Raj
AU  - Sarvesh Rustagi
AU  - Abdusamiyeva Nargiza
AU  - Oybek Mamarakhimov
AU  - Lola Sanayeva
PY  - 2026
JO  - Food Research International
DO  - 10.1016/j.foodres.2026.119629
UR  - https://doi.org/10.1016/j.foodres.2026.119629
ER  -

APA

Mazumder, S., Bhattacharya, D., Lahiri, D., Nag, M., Maity, S., Saha, D., Kumar, N., Singh, V., Sharma, S., Dwivedi, S. P., Rajeev, M., Raj, S., Rustagi, S., Nargiza, A., Mamarakhimov, O., & Sanayeva, L. (2026). Food-derived dietary alkaloids: structure–biofunctionality relationships in modulating gut microbial biofilms for downregulation of colorectal carcinogenesis. Food Research International. https://doi.org/10.1016/j.foodres.2026.119629

Source records

crossref · retrieved 2026-09-26T16:17:53.487Z