Dual role of cold plasma in suppressing the growth, remodeling cellular ultrastructure and stimulating metabolic response of Kazachstania exigua from transcriptomic insight

Binyao Wang, Qing Du, Liangpeng Yuan, Longhua Pan, Yi Tang, Menglu Yang, Wenjian Wang, Dengshui Peng, Huajia Li, Shan Zeng, Lihong Ge, Jianping Yang, Yanli Wang, Nan Zhao

Open source

DOI
10.1016/j.foodres.2026.119811
Published
2026-10
Container
Food Research International
Publisher
Elsevier BV
Open access
unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.foodres.2026.119811,
  title = {Dual role of cold plasma in suppressing the growth, remodeling cellular ultrastructure and stimulating metabolic response of Kazachstania exigua from transcriptomic insight},
  author = {Binyao Wang and Qing Du and Liangpeng Yuan and Longhua Pan and Yi Tang and Menglu Yang and Wenjian Wang and Dengshui Peng and Huajia Li and Shan Zeng and Lihong Ge and Jianping Yang and Yanli Wang and Nan Zhao},
  year = {2026},
  journal = {Food Research International},
  doi = {10.1016/j.foodres.2026.119811},
  url = {https://doi.org/10.1016/j.foodres.2026.119811}
}

RIS

TY  - JOUR
TI  - Dual role of cold plasma in suppressing the growth, remodeling cellular ultrastructure and stimulating metabolic response of Kazachstania exigua from transcriptomic insight
AU  - Binyao Wang
AU  - Qing Du
AU  - Liangpeng Yuan
AU  - Longhua Pan
AU  - Yi Tang
AU  - Menglu Yang
AU  - Wenjian Wang
AU  - Dengshui Peng
AU  - Huajia Li
AU  - Shan Zeng
AU  - Lihong Ge
AU  - Jianping Yang
AU  - Yanli Wang
AU  - Nan Zhao
PY  - 2026
JO  - Food Research International
DO  - 10.1016/j.foodres.2026.119811
UR  - https://doi.org/10.1016/j.foodres.2026.119811
ER  - 

APA

Wang, B., Du, Q., Yuan, L., Pan, L., Tang, Y., Yang, M., Wang, W., Peng, D., Li, H., Zeng, S., Ge, L., Yang, J., Wang, Y., & Zhao, N. (2026). Dual role of cold plasma in suppressing the growth, remodeling cellular ultrastructure and stimulating metabolic response of Kazachstania exigua from transcriptomic insight. Food Research International. https://doi.org/10.1016/j.foodres.2026.119811

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