Gut microbiota and metabolic profiles alteration during in vitro fecal fermentation of an immunostimulatory polysaccharide from Astragalus membranaceus.

Xu L, Li K, Shum TF, Lin Q, Cai KS, Leung FK, Li C, Chiou J

Open source

DOI
10.1016/j.foodres.2026.119860
Published
2026 Oct 31
Container
Food research international (Ottawa, Ont.)
Publisher
Not recorded
Open access
unknown

Credibility signals

limited evidence Score 43/100 under policy 1.0.0. This is a metadata assessment, not a judgment of the paper's conclusions.

Show all credibility signals

Cite this work

BibTeX

@article{allodium:10.1016/j.foodres.2026.119860,
  title = {Gut microbiota and metabolic profiles alteration during in vitro fecal fermentation of an immunostimulatory polysaccharide from Astragalus membranaceus.},
  author = {Xu L and Li K and Shum TF and Lin Q and Cai KS and Leung FK and Li C and Chiou J},
  year = {2026},
  journal = {Food research international (Ottawa, Ont.)},
  doi = {10.1016/j.foodres.2026.119860},
  url = {https://doi.org/10.1016/j.foodres.2026.119860}
}

RIS

TY  - JOUR
TI  - Gut microbiota and metabolic profiles alteration during in vitro fecal fermentation of an immunostimulatory polysaccharide from Astragalus membranaceus.
AU  - Xu L
AU  - Li K
AU  - Shum TF
AU  - Lin Q
AU  - Cai KS
AU  - Leung FK
AU  - Li C
AU  - Chiou J
PY  - 2026
JO  - Food research international (Ottawa, Ont.)
DO  - 10.1016/j.foodres.2026.119860
UR  - https://doi.org/10.1016/j.foodres.2026.119860
ER  - 

APA

L, X., K, L., TF, S., Q, L., KS, C., FK, L., C, L., & J, C. (2026). Gut microbiota and metabolic profiles alteration during in vitro fecal fermentation of an immunostimulatory polysaccharide from Astragalus membranaceus.. Food research international (Ottawa, Ont.). https://doi.org/10.1016/j.foodres.2026.119860

Source records