The construction of hierarchically structural cotton staple fiber/chitosan cryogel label loaded with anthocyanin for monitoring fish freshness.

Guo X, Zhang X, Zhang T, Shi L, Chen S, Chen L, Wu W, Wang L.

Open source

DOI
10.1016/j.foodres.2026.119982
Published
2026-07-11
Container
Food Res Int
Publisher
Not recorded
Open access
no

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BibTeX

@article{allodium:10.1016/j.foodres.2026.119982,
  title = {The construction of hierarchically structural cotton staple fiber/chitosan cryogel label loaded with anthocyanin for monitoring fish freshness.},
  author = {Guo X and  Zhang X and  Zhang T and  Shi L and  Chen S and  Chen L and  Wu W and  Wang L.},
  year = {2026},
  journal = {Food Res Int},
  doi = {10.1016/j.foodres.2026.119982},
  url = {https://doi.org/10.1016/j.foodres.2026.119982}
}

RIS

TY  - JOUR
TI  - The construction of hierarchically structural cotton staple fiber/chitosan cryogel label loaded with anthocyanin for monitoring fish freshness.
AU  - Guo X
AU  -  Zhang X
AU  -  Zhang T
AU  -  Shi L
AU  -  Chen S
AU  -  Chen L
AU  -  Wu W
AU  -  Wang L.
PY  - 2026
JO  - Food Res Int
DO  - 10.1016/j.foodres.2026.119982
UR  - https://doi.org/10.1016/j.foodres.2026.119982
ER  - 

APA

X, G., X, Z., T, Z., L, S., S, C., L, C., W, W., & L., W. (2026). The construction of hierarchically structural cotton staple fiber/chitosan cryogel label loaded with anthocyanin for monitoring fish freshness.. Food Res Int. https://doi.org/10.1016/j.foodres.2026.119982

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