HP-β-CD-functionalized hydrogel SERS fingerprinting for rapid storage-year discrimination of white tea.

Chen Z, Zhao Z, Bu Y, Yang X, Fang Y, Lin H, Lu Y

DOI: 10.1016/j.foodres.2026.120465
Published: 2026 Nov 1
Container: Food research international (Ottawa, Ont.)
Publisher: Not recorded
Open access: no

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Cite this work

BibTeX

@article{allodium:10.1016/j.foodres.2026.120465,
  title = {HP-β-CD-functionalized hydrogel SERS fingerprinting for rapid storage-year discrimination of white tea.},
  author = {Chen Z and Zhao Z and Bu Y and Yang X and Fang Y and Lin H and Lu Y},
  year = {2026},
  journal = {Food research international (Ottawa, Ont.)},
  doi = {10.1016/j.foodres.2026.120465},
  url = {https://doi.org/10.1016/j.foodres.2026.120465}
}

RIS

TY  - JOUR
TI  - HP-β-CD-functionalized hydrogel SERS fingerprinting for rapid storage-year discrimination of white tea.
AU  - Chen Z
AU  - Zhao Z
AU  - Bu Y
AU  - Yang X
AU  - Fang Y
AU  - Lin H
AU  - Lu Y
PY  - 2026
JO  - Food research international (Ottawa, Ont.)
DO  - 10.1016/j.foodres.2026.120465
UR  - https://doi.org/10.1016/j.foodres.2026.120465
ER  -

APA

Z, C., Z, Z., Y, B., X, Y., Y, F., H, L., & Y, L. (2026). HP-β-CD-functionalized hydrogel SERS fingerprinting for rapid storage-year discrimination of white tea.. Food research international (Ottawa, Ont.). https://doi.org/10.1016/j.foodres.2026.120465

Source records

pubmed · retrieved 2026-09-26T03:12:39.186Z
europe-pmc · retrieved 2026-09-26T03:12:39.186Z