Beyond the whole fruit: fraction-specific chemical and metabolomic profiling of Passiflora tenuifila Killip
- DOI
- 10.1016/j.foodres.2026.120856
- Published
- 2026-12
- Container
- Food Research International
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.foodres.2026.120856,
title = {Beyond the whole fruit: fraction-specific chemical and metabolomic profiling of Passiflora tenuifila Killip},
author = {Diogo Henrique Maximo Portela and José Diogo da Rocha Viana and Dayse Karine Rodrigues Holanda and Ana Maria Costa and Rita de Cassia Alves Pereira and Paulo Riceli Vasconcelos Ribeiro and Lorena Mara Alexandre Silva and Kirley Marques Canuto and Nedio Jair Wurlitzer},
year = {2026},
journal = {Food Research International},
doi = {10.1016/j.foodres.2026.120856},
url = {https://doi.org/10.1016/j.foodres.2026.120856}
}RIS
TY - JOUR TI - Beyond the whole fruit: fraction-specific chemical and metabolomic profiling of Passiflora tenuifila Killip AU - Diogo Henrique Maximo Portela AU - José Diogo da Rocha Viana AU - Dayse Karine Rodrigues Holanda AU - Ana Maria Costa AU - Rita de Cassia Alves Pereira AU - Paulo Riceli Vasconcelos Ribeiro AU - Lorena Mara Alexandre Silva AU - Kirley Marques Canuto AU - Nedio Jair Wurlitzer PY - 2026 JO - Food Research International DO - 10.1016/j.foodres.2026.120856 UR - https://doi.org/10.1016/j.foodres.2026.120856 ER -
APA
Portela, D. H. M., Viana, J. D. D. R., Holanda, D. K. R., Costa, A. M., Pereira, R. D. C. A., Ribeiro, P. R. V., Silva, L. M. A., Canuto, K. M., & Wurlitzer, N. J. (2026). Beyond the whole fruit: fraction-specific chemical and metabolomic profiling of Passiflora tenuifila Killip. Food Research International. https://doi.org/10.1016/j.foodres.2026.120856
Source records
- crossref · retrieved 2026-11-09T19:53:29.799Z