Exploration of glucose lowering ability of Moringa oleifera polysaccharide in simulated intestinal and liver environment: an integrated in vitro investigation of its prebiotic potential, intestinal transport, and hepatic insulin-resistance-related response

Jing Lu, Yong Li, Mouming Zhao, Lianzhu Lin

Open source

DOI
10.1016/j.foodres.2026.120997
Published
2026-12
Container
Food Research International
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.foodres.2026.120997,
  title = {Exploration of glucose lowering ability of Moringa oleifera polysaccharide in simulated intestinal and liver environment: an integrated in vitro investigation of its prebiotic potential, intestinal transport, and hepatic insulin-resistance-related response},
  author = {Jing Lu and Yong Li and Mouming Zhao and Lianzhu Lin},
  year = {2026},
  journal = {Food Research International},
  doi = {10.1016/j.foodres.2026.120997},
  url = {https://doi.org/10.1016/j.foodres.2026.120997}
}

RIS

TY  - JOUR
TI  - Exploration of glucose lowering ability of Moringa oleifera polysaccharide in simulated intestinal and liver environment: an integrated in vitro investigation of its prebiotic potential, intestinal transport, and hepatic insulin-resistance-related response
AU  - Jing Lu
AU  - Yong Li
AU  - Mouming Zhao
AU  - Lianzhu Lin
PY  - 2026
JO  - Food Research International
DO  - 10.1016/j.foodres.2026.120997
UR  - https://doi.org/10.1016/j.foodres.2026.120997
ER  - 

APA

Lu, J., Li, Y., Zhao, M., & Lin, L. (2026). Exploration of glucose lowering ability of Moringa oleifera polysaccharide in simulated intestinal and liver environment: an integrated in vitro investigation of its prebiotic potential, intestinal transport, and hepatic insulin-resistance-related response. Food Research International. https://doi.org/10.1016/j.foodres.2026.120997

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