Effects of probiotic supplementation of a plant-based protein diet on intestinal microbial diversity, digestive enzyme activity, intestinal structure, and immunity in olive flounder (Paralichthys olivaceus).

Jang WJ, Lee JM, Hasan MT, Lee BJ, Lim SG, Kong IS

Open source

DOI
10.1016/j.fsi.2019.06.056
Published
2019 Sep
Container
Fish & shellfish immunology
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.fsi.2019.06.056,
  title = {Effects of probiotic supplementation of a plant-based protein diet on intestinal microbial diversity, digestive enzyme activity, intestinal structure, and immunity in olive flounder (Paralichthys olivaceus).},
  author = {Jang WJ and Lee JM and Hasan MT and Lee BJ and Lim SG and Kong IS},
  year = {2019},
  journal = {Fish \& shellfish immunology},
  doi = {10.1016/j.fsi.2019.06.056},
  url = {https://doi.org/10.1016/j.fsi.2019.06.056}
}

RIS

TY  - JOUR
TI  - Effects of probiotic supplementation of a plant-based protein diet on intestinal microbial diversity, digestive enzyme activity, intestinal structure, and immunity in olive flounder (Paralichthys olivaceus).
AU  - Jang WJ
AU  - Lee JM
AU  - Hasan MT
AU  - Lee BJ
AU  - Lim SG
AU  - Kong IS
PY  - 2019
JO  - Fish & shellfish immunology
DO  - 10.1016/j.fsi.2019.06.056
UR  - https://doi.org/10.1016/j.fsi.2019.06.056
ER  - 

APA

WJ, J., JM, L., MT, H., BJ, L., SG, L., & IS, K. (2019). Effects of probiotic supplementation of a plant-based protein diet on intestinal microbial diversity, digestive enzyme activity, intestinal structure, and immunity in olive flounder (Paralichthys olivaceus).. Fish & shellfish immunology. https://doi.org/10.1016/j.fsi.2019.06.056

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