Characterizing infection risk in a restaurant environment due to airborne diseases using discrete droplet dispersion simulations.

Bale R, Li C, Fukudome H, Yumino S, Iida A, Tsubokura M

DOI: 10.1016/j.heliyon.2023.e20540
Published: 2023 Oct
Container: Heliyon
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1016/j.heliyon.2023.e20540,
  title = {Characterizing infection risk in a restaurant environment due to airborne diseases using discrete droplet dispersion simulations.},
  author = {Bale R and Li C and Fukudome H and Yumino S and Iida A and Tsubokura M},
  year = {2023},
  journal = {Heliyon},
  doi = {10.1016/j.heliyon.2023.e20540},
  url = {https://doi.org/10.1016/j.heliyon.2023.e20540}
}

RIS

TY  - JOUR
TI  - Characterizing infection risk in a restaurant environment due to airborne diseases using discrete droplet dispersion simulations.
AU  - Bale R
AU  - Li C
AU  - Fukudome H
AU  - Yumino S
AU  - Iida A
AU  - Tsubokura M
PY  - 2023
JO  - Heliyon
DO  - 10.1016/j.heliyon.2023.e20540
UR  - https://doi.org/10.1016/j.heliyon.2023.e20540
ER  -

APA

R, B., C, L., H, F., S, Y., A, I., & M, T. (2023). Characterizing infection risk in a restaurant environment due to airborne diseases using discrete droplet dispersion simulations.. Heliyon. https://doi.org/10.1016/j.heliyon.2023.e20540

Source records

pubmed · retrieved 2026-09-26T20:21:50.608Z