The distribution of rennet activity between the cheese aging process and whey is not influenced by the association of enzymes with caseins.

Mirsalami SM, Mirsalami M, Alihosseini A, Ghodousian A

DOI: 10.1016/j.heliyon.2024.e32263
Published: 2024 Jun 15
Container: Heliyon
Publisher: Not recorded
Open access: yes

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BibTeX

@article{allodium:10.1016/j.heliyon.2024.e32263,
  title = {The distribution of rennet activity between the cheese aging process and whey is not influenced by the association of enzymes with caseins.},
  author = {Mirsalami SM and Mirsalami M and Alihosseini A and Ghodousian A},
  year = {2024},
  journal = {Heliyon},
  doi = {10.1016/j.heliyon.2024.e32263},
  url = {https://doi.org/10.1016/j.heliyon.2024.e32263}
}

RIS

TY  - JOUR
TI  - The distribution of rennet activity between the cheese aging process and whey is not influenced by the association of enzymes with caseins.
AU  - Mirsalami SM
AU  - Mirsalami M
AU  - Alihosseini A
AU  - Ghodousian A
PY  - 2024
JO  - Heliyon
DO  - 10.1016/j.heliyon.2024.e32263
UR  - https://doi.org/10.1016/j.heliyon.2024.e32263
ER  -

APA

SM, M., M, M., A, A., & A, G. (2024). The distribution of rennet activity between the cheese aging process and whey is not influenced by the association of enzymes with caseins.. Heliyon. https://doi.org/10.1016/j.heliyon.2024.e32263

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pubmed · retrieved 2026-09-25T14:50:02.934Z