Immune-enhancing effect of fermented soybean food, Cheonggukjang on cyclophosphamide-treated immunosuppressed rat.

Lee HY, Park YM, Shin DY, Hwang HM, Jeong HN, Park HY, Yang HJ, Ha GS, Ryu MS, Seo JW, Jeong DY, Bae JS, Kim BS, Kim JG

DOI: 10.1016/j.heliyon.2024.e37845
Published: 2024 Sep 30
Container: Heliyon
Publisher: Not recorded
Open access: yes

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Cite this work

BibTeX

@article{allodium:10.1016/j.heliyon.2024.e37845,
  title = {Immune-enhancing effect of fermented soybean food, Cheonggukjang on cyclophosphamide-treated immunosuppressed rat.},
  author = {Lee HY and Park YM and Shin DY and Hwang HM and Jeong HN and Park HY and Yang HJ and Ha GS and Ryu MS and Seo JW and Jeong DY and Bae JS and Kim BS and Kim JG},
  year = {2024},
  journal = {Heliyon},
  doi = {10.1016/j.heliyon.2024.e37845},
  url = {https://doi.org/10.1016/j.heliyon.2024.e37845}
}

RIS

TY  - JOUR
TI  - Immune-enhancing effect of fermented soybean food, Cheonggukjang on cyclophosphamide-treated immunosuppressed rat.
AU  - Lee HY
AU  - Park YM
AU  - Shin DY
AU  - Hwang HM
AU  - Jeong HN
AU  - Park HY
AU  - Yang HJ
AU  - Ha GS
AU  - Ryu MS
AU  - Seo JW
AU  - Jeong DY
AU  - Bae JS
AU  - Kim BS
AU  - Kim JG
PY  - 2024
JO  - Heliyon
DO  - 10.1016/j.heliyon.2024.e37845
UR  - https://doi.org/10.1016/j.heliyon.2024.e37845
ER  -

APA

HY, L., YM, P., DY, S., HM, H., HN, J., HY, P., HJ, Y., GS, H., MS, R., JW, S., DY, J., JS, B., BS, K., & JG, K. (2024). Immune-enhancing effect of fermented soybean food, Cheonggukjang on cyclophosphamide-treated immunosuppressed rat.. Heliyon. https://doi.org/10.1016/j.heliyon.2024.e37845

Source records

pubmed · retrieved 2026-09-26T02:44:25.162Z