Enhanced shrimp preservation and freshness monitoring of konjac glucomannan/zein intelligent film incorporated with partially encapsulated rosella anthocyanin.
- DOI
- 10.1016/j.ijbiomac.2025.149496
- Published
- 2026 Jan
- Container
- International journal of biological macromolecules
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.ijbiomac.2025.149496,
title = {Enhanced shrimp preservation and freshness monitoring of konjac glucomannan/zein intelligent film incorporated with partially encapsulated rosella anthocyanin.},
author = {Zhu D and Wu W and Sun W and Gunaratne A and Peng B and Wu K and Cheng Z and Jiang F},
year = {2026},
journal = {International journal of biological macromolecules},
doi = {10.1016/j.ijbiomac.2025.149496},
url = {https://doi.org/10.1016/j.ijbiomac.2025.149496}
}RIS
TY - JOUR TI - Enhanced shrimp preservation and freshness monitoring of konjac glucomannan/zein intelligent film incorporated with partially encapsulated rosella anthocyanin. AU - Zhu D AU - Wu W AU - Sun W AU - Gunaratne A AU - Peng B AU - Wu K AU - Cheng Z AU - Jiang F PY - 2026 JO - International journal of biological macromolecules DO - 10.1016/j.ijbiomac.2025.149496 UR - https://doi.org/10.1016/j.ijbiomac.2025.149496 ER -
APA
D, Z., W, W., W, S., A, G., B, P., K, W., Z, C., & F, J. (2026). Enhanced shrimp preservation and freshness monitoring of konjac glucomannan/zein intelligent film incorporated with partially encapsulated rosella anthocyanin.. International journal of biological macromolecules. https://doi.org/10.1016/j.ijbiomac.2025.149496
Source records
- pubmed · retrieved 2026-09-26T17:15:47.286Z