Enhancing the quality and shelf life of strawberries: Study of pectin-based films and application of coatings with natural deep eutectic solvents and Moringa oleifera leaf extract.

Braham F, Souza HKS, Magalhães JMCS, Zaidi F, Gonçalves MP

Open source

DOI
10.1016/j.ijbiomac.2026.151923
Published
2026 May
Container
International journal of biological macromolecules
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijbiomac.2026.151923,
  title = {Enhancing the quality and shelf life of strawberries: Study of pectin-based films and application of coatings with natural deep eutectic solvents and Moringa oleifera leaf extract.},
  author = {Braham F and Souza HKS and Magalhães JMCS and Zaidi F and Gonçalves MP},
  year = {2026},
  journal = {International journal of biological macromolecules},
  doi = {10.1016/j.ijbiomac.2026.151923},
  url = {https://doi.org/10.1016/j.ijbiomac.2026.151923}
}

RIS

TY  - JOUR
TI  - Enhancing the quality and shelf life of strawberries: Study of pectin-based films and application of coatings with natural deep eutectic solvents and Moringa oleifera leaf extract.
AU  - Braham F
AU  - Souza HKS
AU  - Magalhães JMCS
AU  - Zaidi F
AU  - Gonçalves MP
PY  - 2026
JO  - International journal of biological macromolecules
DO  - 10.1016/j.ijbiomac.2026.151923
UR  - https://doi.org/10.1016/j.ijbiomac.2026.151923
ER  - 

APA

F, B., HKS, S., JMCS, M., F, Z., & MP, G. (2026). Enhancing the quality and shelf life of strawberries: Study of pectin-based films and application of coatings with natural deep eutectic solvents and Moringa oleifera leaf extract.. International journal of biological macromolecules. https://doi.org/10.1016/j.ijbiomac.2026.151923

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