Temperature-mediated assembly of quinoa protein-κ-carrageenan soluble complexes for stabilizing high internal phase emulsions to improve the intestinal targeted delivery of curcumin

Jiangling Zhang, Guangfan Qu, Feiyan Yang, Junyu Zhao, Xu Wang, Shuguo Sun

Open source

DOI
10.1016/j.ijbiomac.2026.153541
Published
2026-09
Container
International Journal of Biological Macromolecules
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijbiomac.2026.153541,
  title = {Temperature-mediated assembly of quinoa protein-κ-carrageenan soluble complexes for stabilizing high internal phase emulsions to improve the intestinal targeted delivery of curcumin},
  author = {Jiangling Zhang and Guangfan Qu and Feiyan Yang and Junyu Zhao and Xu Wang and Shuguo Sun},
  year = {2026},
  journal = {International Journal of Biological Macromolecules},
  doi = {10.1016/j.ijbiomac.2026.153541},
  url = {https://doi.org/10.1016/j.ijbiomac.2026.153541}
}

RIS

TY  - JOUR
TI  - Temperature-mediated assembly of quinoa protein-κ-carrageenan soluble complexes for stabilizing high internal phase emulsions to improve the intestinal targeted delivery of curcumin
AU  - Jiangling Zhang
AU  - Guangfan Qu
AU  - Feiyan Yang
AU  - Junyu Zhao
AU  - Xu Wang
AU  - Shuguo Sun
PY  - 2026
JO  - International Journal of Biological Macromolecules
DO  - 10.1016/j.ijbiomac.2026.153541
UR  - https://doi.org/10.1016/j.ijbiomac.2026.153541
ER  - 

APA

Zhang, J., Qu, G., Yang, F., Zhao, J., Wang, X., & Sun, S. (2026). Temperature-mediated assembly of quinoa protein-κ-carrageenan soluble complexes for stabilizing high internal phase emulsions to improve the intestinal targeted delivery of curcumin. International Journal of Biological Macromolecules. https://doi.org/10.1016/j.ijbiomac.2026.153541

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