Microstructural insights and mechanical properties of physically crosslinked starch hydrogels via two-way amylose regulation.
- DOI
- 10.1016/j.ijbiomac.2026.154081
- Published
- 2026 Aug 15
- Container
- International journal of biological macromolecules
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.ijbiomac.2026.154081,
title = {Microstructural insights and mechanical properties of physically crosslinked starch hydrogels via two-way amylose regulation.},
author = {Apostolidis E and Stergiou A and Psomiadi T and Kakali G and Mandala I},
year = {2026},
journal = {International journal of biological macromolecules},
doi = {10.1016/j.ijbiomac.2026.154081},
url = {https://doi.org/10.1016/j.ijbiomac.2026.154081}
}RIS
TY - JOUR TI - Microstructural insights and mechanical properties of physically crosslinked starch hydrogels via two-way amylose regulation. AU - Apostolidis E AU - Stergiou A AU - Psomiadi T AU - Kakali G AU - Mandala I PY - 2026 JO - International journal of biological macromolecules DO - 10.1016/j.ijbiomac.2026.154081 UR - https://doi.org/10.1016/j.ijbiomac.2026.154081 ER -
APA
E, A., A, S., T, P., G, K., & I, M. (2026). Microstructural insights and mechanical properties of physically crosslinked starch hydrogels via two-way amylose regulation.. International journal of biological macromolecules. https://doi.org/10.1016/j.ijbiomac.2026.154081
Source records
- pubmed · retrieved 2026-09-25T20:51:25.297Z