Bamboo cellulose nanofiber-based smart colorimetric films for shrimp freshness monitoring.

Zhu Z, Liu Q, Xiang J, Weng W, Zhang Y

Open source

DOI
10.1016/j.ijbiomac.2026.154560
Published
2026 Sep 19
Container
International journal of biological macromolecules
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijbiomac.2026.154560,
  title = {Bamboo cellulose nanofiber-based smart colorimetric films for shrimp freshness monitoring.},
  author = {Zhu Z and Liu Q and Xiang J and Weng W and Zhang Y},
  year = {2026},
  journal = {International journal of biological macromolecules},
  doi = {10.1016/j.ijbiomac.2026.154560},
  url = {https://doi.org/10.1016/j.ijbiomac.2026.154560}
}

RIS

TY  - JOUR
TI  - Bamboo cellulose nanofiber-based smart colorimetric films for shrimp freshness monitoring.
AU  - Zhu Z
AU  - Liu Q
AU  - Xiang J
AU  - Weng W
AU  - Zhang Y
PY  - 2026
JO  - International journal of biological macromolecules
DO  - 10.1016/j.ijbiomac.2026.154560
UR  - https://doi.org/10.1016/j.ijbiomac.2026.154560
ER  - 

APA

Z, Z., Q, L., J, X., W, W., & Y, Z. (2026). Bamboo cellulose nanofiber-based smart colorimetric films for shrimp freshness monitoring.. International journal of biological macromolecules. https://doi.org/10.1016/j.ijbiomac.2026.154560

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