Green extraction of milk-clotting proteases from sweet Indrajao (Wrightia tinctoria) stem utilizing an ethanol-phosphate based aqueous two-phase system - optimization and scalability.
- DOI
- 10.1016/j.ijbiomac.2026.154788
- Published
- 2026 Oct 7
- Container
- International journal of biological macromolecules
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.ijbiomac.2026.154788,
title = {Green extraction of milk-clotting proteases from sweet Indrajao (Wrightia tinctoria) stem utilizing an ethanol-phosphate based aqueous two-phase system - optimization and scalability.},
author = {Aluru V and Sukumaran BO},
year = {2026},
journal = {International journal of biological macromolecules},
doi = {10.1016/j.ijbiomac.2026.154788},
url = {https://doi.org/10.1016/j.ijbiomac.2026.154788}
}RIS
TY - JOUR TI - Green extraction of milk-clotting proteases from sweet Indrajao (Wrightia tinctoria) stem utilizing an ethanol-phosphate based aqueous two-phase system - optimization and scalability. AU - Aluru V AU - Sukumaran BO PY - 2026 JO - International journal of biological macromolecules DO - 10.1016/j.ijbiomac.2026.154788 UR - https://doi.org/10.1016/j.ijbiomac.2026.154788 ER -
APA
V, A., & BO, S. (2026). Green extraction of milk-clotting proteases from sweet Indrajao (Wrightia tinctoria) stem utilizing an ethanol-phosphate based aqueous two-phase system - optimization and scalability.. International journal of biological macromolecules. https://doi.org/10.1016/j.ijbiomac.2026.154788
Source records
- pubmed · retrieved 2026-11-10T14:28:47.897Z