Chestnut starch-lipid complex as a nontraditional RS5 ingredient: Structural features and associated in vivo responses in high-fat diet-fed mice.

Yu Z, Ma N, Wei F, Deng J, Cui H, Lv H, Ji X, Lu Y, Wang S

Open source

DOI
10.1016/j.ijbiomac.2026.155165
Published
2026 Nov 4
Container
International journal of biological macromolecules
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijbiomac.2026.155165,
  title = {Chestnut starch-lipid complex as a nontraditional RS5 ingredient: Structural features and associated in vivo responses in high-fat diet-fed mice.},
  author = {Yu Z and Ma N and Wei F and Deng J and Cui H and Lv H and Ji X and Lu Y and Wang S},
  year = {2026},
  journal = {International journal of biological macromolecules},
  doi = {10.1016/j.ijbiomac.2026.155165},
  url = {https://doi.org/10.1016/j.ijbiomac.2026.155165}
}

RIS

TY  - JOUR
TI  - Chestnut starch-lipid complex as a nontraditional RS5 ingredient: Structural features and associated in vivo responses in high-fat diet-fed mice.
AU  - Yu Z
AU  - Ma N
AU  - Wei F
AU  - Deng J
AU  - Cui H
AU  - Lv H
AU  - Ji X
AU  - Lu Y
AU  - Wang S
PY  - 2026
JO  - International journal of biological macromolecules
DO  - 10.1016/j.ijbiomac.2026.155165
UR  - https://doi.org/10.1016/j.ijbiomac.2026.155165
ER  - 

APA

Z, Y., N, M., F, W., J, D., H, C., H, L., X, J., Y, L., & S, W. (2026). Chestnut starch-lipid complex as a nontraditional RS5 ingredient: Structural features and associated in vivo responses in high-fat diet-fed mice.. International journal of biological macromolecules. https://doi.org/10.1016/j.ijbiomac.2026.155165

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