Microsatellite loci to recognize species for the cheese starter and contaminating strains associated with cheese manufacturing.
- DOI
- 10.1016/j.ijfoodmicro.2009.11.014
- Published
- 2010 Feb 28
- Container
- International journal of food microbiology
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.ijfoodmicro.2009.11.014,
title = {Microsatellite loci to recognize species for the cheese starter and contaminating strains associated with cheese manufacturing.},
author = {Giraud F and Giraud T and Aguileta G and Fournier E and Samson R and Cruaud C and Lacoste S and Ropars J and Tellier A and Dupont J},
year = {2010},
journal = {International journal of food microbiology},
doi = {10.1016/j.ijfoodmicro.2009.11.014},
url = {https://doi.org/10.1016/j.ijfoodmicro.2009.11.014}
}RIS
TY - JOUR TI - Microsatellite loci to recognize species for the cheese starter and contaminating strains associated with cheese manufacturing. AU - Giraud F AU - Giraud T AU - Aguileta G AU - Fournier E AU - Samson R AU - Cruaud C AU - Lacoste S AU - Ropars J AU - Tellier A AU - Dupont J PY - 2010 JO - International journal of food microbiology DO - 10.1016/j.ijfoodmicro.2009.11.014 UR - https://doi.org/10.1016/j.ijfoodmicro.2009.11.014 ER -
APA
F, G., T, G., G, A., E, F., R, S., C, C., S, L., J, R., A, T., & J, D. (2010). Microsatellite loci to recognize species for the cheese starter and contaminating strains associated with cheese manufacturing.. International journal of food microbiology. https://doi.org/10.1016/j.ijfoodmicro.2009.11.014
Source records
- pubmed · retrieved 2026-09-25T20:31:19.377Z