Genomic analysis of Listeria monocytogenes CC7 associated with clinical infections and persistence in the food industry

Trond Møretrø, Eva Wagner, Even Heir, Solveig Langsrud, Annette Fagerlund

Open source

DOI
10.1016/j.ijfoodmicro.2023.110482
Published
2024-01
Container
International Journal of Food Microbiology
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijfoodmicro.2023.110482,
  title = {Genomic analysis of Listeria monocytogenes CC7 associated with clinical infections and persistence in the food industry},
  author = {Trond Møretrø and Eva Wagner and Even Heir and Solveig Langsrud and Annette Fagerlund},
  year = {2024},
  journal = {International Journal of Food Microbiology},
  doi = {10.1016/j.ijfoodmicro.2023.110482},
  url = {https://doi.org/10.1016/j.ijfoodmicro.2023.110482}
}

RIS

TY  - JOUR
TI  - Genomic analysis of Listeria monocytogenes CC7 associated with clinical infections and persistence in the food industry
AU  - Trond Møretrø
AU  - Eva Wagner
AU  - Even Heir
AU  - Solveig Langsrud
AU  - Annette Fagerlund
PY  - 2024
JO  - International Journal of Food Microbiology
DO  - 10.1016/j.ijfoodmicro.2023.110482
UR  - https://doi.org/10.1016/j.ijfoodmicro.2023.110482
ER  - 

APA

Møretrø, T., Wagner, E., Heir, E., Langsrud, S., & Fagerlund, A. (2024). Genomic analysis of Listeria monocytogenes CC7 associated with clinical infections and persistence in the food industry. International Journal of Food Microbiology. https://doi.org/10.1016/j.ijfoodmicro.2023.110482

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