Detection of Echinococcus spp. and other taeniid species in lettuces and berries: Two international multicenter studies from the MEmE project.

Umhang G, Bastien F, Cartet A, Ahmad H, van der Ark K, Berg R, Bonelli P, Davidson RK, Deplazes P, Deksne G, Gargate MJ, Van der Giessen J, Jamil N, Jokelainen P, Karamon J, M'Rad S, Maksimov P, Oudni-M'Rad M, Muchaamba G, Oksanen A, Pepe P, Poulle ML, Rinaldi L, Samorek-Pieróg M, Santolamazza F, Santoro A, Santucciu C, Saarma U, Schnyder M, Villena I, Wassermann M, Casulli A, Boué F

Open source

DOI: 10.1016/j.ijfoodmicro.2025.111059
Published: 2025 Feb 16
Container: International journal of food microbiology
Publisher: Not recorded
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.ijfoodmicro.2025.111059,
  title = {Detection of Echinococcus spp. and other taeniid species in lettuces and berries: Two international multicenter studies from the MEmE project.},
  author = {Umhang G and Bastien F and Cartet A and Ahmad H and van der Ark K and Berg R and Bonelli P and Davidson RK and Deplazes P and Deksne G and Gargate MJ and Van der Giessen J and Jamil N and Jokelainen P and Karamon J and M'Rad S and Maksimov P and Oudni-M'Rad M and Muchaamba G and Oksanen A and Pepe P and Poulle ML and Rinaldi L and Samorek-Pieróg M and Santolamazza F and Santoro A and Santucciu C and Saarma U and Schnyder M and Villena I and Wassermann M and Casulli A and Boué F},
  year = {2025},
  journal = {International journal of food microbiology},
  doi = {10.1016/j.ijfoodmicro.2025.111059},
  url = {https://doi.org/10.1016/j.ijfoodmicro.2025.111059}
}

RIS

TY  - JOUR
TI  - Detection of Echinococcus spp. and other taeniid species in lettuces and berries: Two international multicenter studies from the MEmE project.
AU  - Umhang G
AU  - Bastien F
AU  - Cartet A
AU  - Ahmad H
AU  - van der Ark K
AU  - Berg R
AU  - Bonelli P
AU  - Davidson RK
AU  - Deplazes P
AU  - Deksne G
AU  - Gargate MJ
AU  - Van der Giessen J
AU  - Jamil N
AU  - Jokelainen P
AU  - Karamon J
AU  - M'Rad S
AU  - Maksimov P
AU  - Oudni-M'Rad M
AU  - Muchaamba G
AU  - Oksanen A
AU  - Pepe P
AU  - Poulle ML
AU  - Rinaldi L
AU  - Samorek-Pieróg M
AU  - Santolamazza F
AU  - Santoro A
AU  - Santucciu C
AU  - Saarma U
AU  - Schnyder M
AU  - Villena I
AU  - Wassermann M
AU  - Casulli A
AU  - Boué F
PY  - 2025
JO  - International journal of food microbiology
DO  - 10.1016/j.ijfoodmicro.2025.111059
UR  - https://doi.org/10.1016/j.ijfoodmicro.2025.111059
ER  -

APA

G, U., F, B., A, C., H, A., K, V. D. A., R, B., P, B., RK, D., P, D., G, D., MJ, G., J, V. D. G., N, J., P, J., J, K., S, M., P, M., M, O., G, M., A, O., P, P., ML, P., L, R., M, S., F, S., A, S., C, S., U, S., M, S., I, V., M, W., A, C., & F, B. (2025). Detection of Echinococcus spp. and other taeniid species in lettuces and berries: Two international multicenter studies from the MEmE project.. International journal of food microbiology. https://doi.org/10.1016/j.ijfoodmicro.2025.111059

Source records

pubmed · retrieved 2026-09-27T14:36:13.438Z