Inhibition and metabolic toxicity regulation of niacin on Staphylococcus aureus and its application in meat product preservation

Lei Tian, Xiangqi Bai, Chunyang Huang, Min Li, Ting Zhou, Chunling Zhang, Ying Yu, Hu Pan, Yanna Dai, Jifeng Pu, Chengyu Fu, Pengfei Zhang, Xin Wang

Open source

DOI
10.1016/j.ijfoodmicro.2026.111745
Published
2026-06
Container
International Journal of Food Microbiology
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijfoodmicro.2026.111745,
  title = {Inhibition and metabolic toxicity regulation of niacin on Staphylococcus aureus and its application in meat product preservation},
  author = {Lei Tian and Xiangqi Bai and Chunyang Huang and Min Li and Ting Zhou and Chunling Zhang and Ying Yu and Hu Pan and Yanna Dai and Jifeng Pu and Chengyu Fu and Pengfei Zhang and Xin Wang},
  year = {2026},
  journal = {International Journal of Food Microbiology},
  doi = {10.1016/j.ijfoodmicro.2026.111745},
  url = {https://doi.org/10.1016/j.ijfoodmicro.2026.111745}
}

RIS

TY  - JOUR
TI  - Inhibition and metabolic toxicity regulation of niacin on Staphylococcus aureus and its application in meat product preservation
AU  - Lei Tian
AU  - Xiangqi Bai
AU  - Chunyang Huang
AU  - Min Li
AU  - Ting Zhou
AU  - Chunling Zhang
AU  - Ying Yu
AU  - Hu Pan
AU  - Yanna Dai
AU  - Jifeng Pu
AU  - Chengyu Fu
AU  - Pengfei Zhang
AU  - Xin Wang
PY  - 2026
JO  - International Journal of Food Microbiology
DO  - 10.1016/j.ijfoodmicro.2026.111745
UR  - https://doi.org/10.1016/j.ijfoodmicro.2026.111745
ER  - 

APA

Tian, L., Bai, X., Huang, C., Li, M., Zhou, T., Zhang, C., Yu, Y., Pan, H., Dai, Y., Pu, J., Fu, C., Zhang, P., & Wang, X. (2026). Inhibition and metabolic toxicity regulation of niacin on Staphylococcus aureus and its application in meat product preservation. International Journal of Food Microbiology. https://doi.org/10.1016/j.ijfoodmicro.2026.111745

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