Detection and quantification of thermotolerant Campylobacter spp. on eggshells by cultivation and viability Real-time PCR.

Goenaga JC, Buhler C, Wenning M, Müller M, Schiffmann AP, Thielke S, Brüggemann-Schwarze S, Heise J, Tenhagen BA, Alt K, Fischer M, Stingl K

Open source

DOI
10.1016/j.ijfoodmicro.2026.111807
Published
2026 Jul 2
Container
International journal of food microbiology
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijfoodmicro.2026.111807,
  title = {Detection and quantification of thermotolerant Campylobacter spp. on eggshells by cultivation and viability Real-time PCR.},
  author = {Goenaga JC and Buhler C and Wenning M and Müller M and Schiffmann AP and Thielke S and Brüggemann-Schwarze S and Heise J and Tenhagen BA and Alt K and Fischer M and Stingl K},
  year = {2026},
  journal = {International journal of food microbiology},
  doi = {10.1016/j.ijfoodmicro.2026.111807},
  url = {https://doi.org/10.1016/j.ijfoodmicro.2026.111807}
}

RIS

TY  - JOUR
TI  - Detection and quantification of thermotolerant Campylobacter spp. on eggshells by cultivation and viability Real-time PCR.
AU  - Goenaga JC
AU  - Buhler C
AU  - Wenning M
AU  - Müller M
AU  - Schiffmann AP
AU  - Thielke S
AU  - Brüggemann-Schwarze S
AU  - Heise J
AU  - Tenhagen BA
AU  - Alt K
AU  - Fischer M
AU  - Stingl K
PY  - 2026
JO  - International journal of food microbiology
DO  - 10.1016/j.ijfoodmicro.2026.111807
UR  - https://doi.org/10.1016/j.ijfoodmicro.2026.111807
ER  - 

APA

JC, G., C, B., M, W., M, M., AP, S., S, T., S, B., J, H., BA, T., K, A., M, F., & K, S. (2026). Detection and quantification of thermotolerant Campylobacter spp. on eggshells by cultivation and viability Real-time PCR.. International journal of food microbiology. https://doi.org/10.1016/j.ijfoodmicro.2026.111807

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