Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms.

Yang G, Du M, Zalán Z, Awad S, Nagy A, Takács K, Hegyi F, Ibrahim AA, Dabour N, Chen K, Kan J

Open source

DOI
10.1016/j.ijfoodmicro.2026.111845
Published
2026 Aug 2
Container
International journal of food microbiology
Publisher
Not recorded
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.ijfoodmicro.2026.111845,
  title = {Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms.},
  author = {Yang G and Du M and Zalán Z and Awad S and Nagy A and Takács K and Hegyi F and Ibrahim AA and Dabour N and Chen K and Kan J},
  year = {2026},
  journal = {International journal of food microbiology},
  doi = {10.1016/j.ijfoodmicro.2026.111845},
  url = {https://doi.org/10.1016/j.ijfoodmicro.2026.111845}
}

RIS

TY  - JOUR
TI  - Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms.
AU  - Yang G
AU  - Du M
AU  - Zalán Z
AU  - Awad S
AU  - Nagy A
AU  - Takács K
AU  - Hegyi F
AU  - Ibrahim AA
AU  - Dabour N
AU  - Chen K
AU  - Kan J
PY  - 2026
JO  - International journal of food microbiology
DO  - 10.1016/j.ijfoodmicro.2026.111845
UR  - https://doi.org/10.1016/j.ijfoodmicro.2026.111845
ER  - 

APA

G, Y., M, D., Z, Z., S, A., A, N., K, T., F, H., AA, I., N, D., K, C., & J, K. (2026). Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms.. International journal of food microbiology. https://doi.org/10.1016/j.ijfoodmicro.2026.111845

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