Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms.
- DOI
- 10.1016/j.ijfoodmicro.2026.111845
- Published
- 2026 Aug 2
- Container
- International journal of food microbiology
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.ijfoodmicro.2026.111845,
title = {Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms.},
author = {Yang G and Du M and Zalán Z and Awad S and Nagy A and Takács K and Hegyi F and Ibrahim AA and Dabour N and Chen K and Kan J},
year = {2026},
journal = {International journal of food microbiology},
doi = {10.1016/j.ijfoodmicro.2026.111845},
url = {https://doi.org/10.1016/j.ijfoodmicro.2026.111845}
}RIS
TY - JOUR TI - Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms. AU - Yang G AU - Du M AU - Zalán Z AU - Awad S AU - Nagy A AU - Takács K AU - Hegyi F AU - Ibrahim AA AU - Dabour N AU - Chen K AU - Kan J PY - 2026 JO - International journal of food microbiology DO - 10.1016/j.ijfoodmicro.2026.111845 UR - https://doi.org/10.1016/j.ijfoodmicro.2026.111845 ER -
APA
G, Y., M, D., Z, Z., S, A., A, N., K, T., F, H., AA, I., N, D., K, C., & J, K. (2026). Screening and validation of Lacticaseibacillus paracasei F50 as a potential biocontrol agent to inhibit Aspergillus flavus in maize: New insights into biocontrol efficacy and mechanisms.. International journal of food microbiology. https://doi.org/10.1016/j.ijfoodmicro.2026.111845
Source records
- pubmed · retrieved 2026-09-27T01:36:19.938Z