Metataxonomic and metatranscriptomic analysis reveal microbial succession and metabolic functions activated during spontaneous and inoculated fermentation.
- DOI
- 10.1016/j.ijfoodmicro.2026.112062
- Published
- 2026 Sep 10
- Container
- International journal of food microbiology
- Publisher
- Not recorded
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.ijfoodmicro.2026.112062,
title = {Metataxonomic and metatranscriptomic analysis reveal microbial succession and metabolic functions activated during spontaneous and inoculated fermentation.},
author = {Bekris F and Papadopoulou E and Vasileiadis S and Lola D and Kotseridis Y and Karpouzas DG},
year = {2026},
journal = {International journal of food microbiology},
doi = {10.1016/j.ijfoodmicro.2026.112062},
url = {https://doi.org/10.1016/j.ijfoodmicro.2026.112062}
}RIS
TY - JOUR TI - Metataxonomic and metatranscriptomic analysis reveal microbial succession and metabolic functions activated during spontaneous and inoculated fermentation. AU - Bekris F AU - Papadopoulou E AU - Vasileiadis S AU - Lola D AU - Kotseridis Y AU - Karpouzas DG PY - 2026 JO - International journal of food microbiology DO - 10.1016/j.ijfoodmicro.2026.112062 UR - https://doi.org/10.1016/j.ijfoodmicro.2026.112062 ER -
APA
F, B., E, P., S, V., D, L., Y, K., & DG, K. (2026). Metataxonomic and metatranscriptomic analysis reveal microbial succession and metabolic functions activated during spontaneous and inoculated fermentation.. International journal of food microbiology. https://doi.org/10.1016/j.ijfoodmicro.2026.112062
Source records
- pubmed · retrieved 2026-09-25T18:36:51.878Z