Production of antioxidative protein hydrolysates from corn distillers solubles: Process optimization, antioxidant activity evaluation, and peptide analysis
- DOI
- 10.1016/j.indcrop.2022.115107
- Published
- 2022-09
- Container
- Industrial Crops and Products
- Publisher
- Elsevier BV
- Open access
- unknown
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Cite this work
BibTeX
@article{allodium:10.1016/j.indcrop.2022.115107,
title = {Production of antioxidative protein hydrolysates from corn distillers solubles: Process optimization, antioxidant activity evaluation, and peptide analysis},
author = {Sonu Sharma and Ranjan Pradhan and Annamalai Manickavasagan and Mahendra Thimmanagari and Dhritiman Saha and Singam Suranjoy Singh and Animesh Dutta},
year = {2022},
journal = {Industrial Crops and Products},
doi = {10.1016/j.indcrop.2022.115107},
url = {https://doi.org/10.1016/j.indcrop.2022.115107}
}RIS
TY - JOUR TI - Production of antioxidative protein hydrolysates from corn distillers solubles: Process optimization, antioxidant activity evaluation, and peptide analysis AU - Sonu Sharma AU - Ranjan Pradhan AU - Annamalai Manickavasagan AU - Mahendra Thimmanagari AU - Dhritiman Saha AU - Singam Suranjoy Singh AU - Animesh Dutta PY - 2022 JO - Industrial Crops and Products DO - 10.1016/j.indcrop.2022.115107 UR - https://doi.org/10.1016/j.indcrop.2022.115107 ER -
APA
Sharma, S., Pradhan, R., Manickavasagan, A., Thimmanagari, M., Saha, D., Singh, S. S., & Dutta, A. (2022). Production of antioxidative protein hydrolysates from corn distillers solubles: Process optimization, antioxidant activity evaluation, and peptide analysis. Industrial Crops and Products. https://doi.org/10.1016/j.indcrop.2022.115107
Source records
- crossref · retrieved 2026-09-26T09:40:16.770Z