Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System

Sonia S. Anand, Corinna Hawkes, Russell J. de Souza, Andrew Mente, Mahshid Dehghan, Rachel Nugent, Michael A. Zulyniak, Tony Weis, Adam M. Bernstein, Ronald M. Krauss, Daan Kromhout, David J.A. Jenkins, Vasanti Malik, Miguel A. Martinez-Gonzalez, Dariush Mozaffarian, Salim Yusuf, Walter C. Willett, Barry M. Popkin

Open source

DOI: 10.1016/j.jacc.2015.07.050
Published: 2015-10
Container: Journal of the American College of Cardiology
Publisher: Elsevier BV
Open access: unknown

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Cite this work

BibTeX

@article{allodium:10.1016/j.jacc.2015.07.050,
  title = {Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System},
  author = {Sonia S. Anand and Corinna Hawkes and Russell J. de Souza and Andrew Mente and Mahshid Dehghan and Rachel Nugent and Michael A. Zulyniak and Tony Weis and Adam M. Bernstein and Ronald M. Krauss and Daan Kromhout and David J.A. Jenkins and Vasanti Malik and Miguel A. Martinez-Gonzalez and Dariush Mozaffarian and Salim Yusuf and Walter C. Willett and Barry M. Popkin},
  year = {2015},
  journal = {Journal of the American College of Cardiology},
  doi = {10.1016/j.jacc.2015.07.050},
  url = {https://doi.org/10.1016/j.jacc.2015.07.050}
}

RIS

TY  - JOUR
TI  - Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System
AU  - Sonia S. Anand
AU  - Corinna Hawkes
AU  - Russell J. de Souza
AU  - Andrew Mente
AU  - Mahshid Dehghan
AU  - Rachel Nugent
AU  - Michael A. Zulyniak
AU  - Tony Weis
AU  - Adam M. Bernstein
AU  - Ronald M. Krauss
AU  - Daan Kromhout
AU  - David J.A. Jenkins
AU  - Vasanti Malik
AU  - Miguel A. Martinez-Gonzalez
AU  - Dariush Mozaffarian
AU  - Salim Yusuf
AU  - Walter C. Willett
AU  - Barry M. Popkin
PY  - 2015
JO  - Journal of the American College of Cardiology
DO  - 10.1016/j.jacc.2015.07.050
UR  - https://doi.org/10.1016/j.jacc.2015.07.050
ER  -

APA

Anand, S. S., Hawkes, C., Souza, R. J. D., Mente, A., Dehghan, M., Nugent, R., Zulyniak, M. A., Weis, T., Bernstein, A. M., Krauss, R. M., Kromhout, D., Jenkins, D. J., Malik, V., Martinez-Gonzalez, M. A., Mozaffarian, D., Yusuf, S., Willett, W. C., & Popkin, B. M. (2015). Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System. Journal of the American College of Cardiology. https://doi.org/10.1016/j.jacc.2015.07.050

Source records

crossref · retrieved 2026-09-27T07:44:50.244Z