Formulation, characterization, and applications of organic Pickering emulsions: A comprehensive review
- DOI
- 10.1016/j.jafr.2023.100853
- Published
- 12
- Container
- Journal of Agriculture and Food Research
- Publisher
- Not recorded
- Open access
- yes
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Cite this work
BibTeX
@article{allodium:10.1016/j.jafr.2023.100853,
title = {Formulation, characterization, and applications of organic Pickering emulsions: A comprehensive review},
author = {Irtiqa Shabir and Aamir Hussain Dar and Kshirod Kumar Dash and Shivangi Srivastava and Vinay Kumar Pandey and Shazia Manzoor and Sobiya Manzoor and Iqra Bashir},
year = {2023},
journal = {Journal of Agriculture and Food Research},
doi = {10.1016/j.jafr.2023.100853},
url = {https://doi.org/10.1016/j.jafr.2023.100853}
}RIS
TY - JOUR TI - Formulation, characterization, and applications of organic Pickering emulsions: A comprehensive review AU - Irtiqa Shabir AU - Aamir Hussain Dar AU - Kshirod Kumar Dash AU - Shivangi Srivastava AU - Vinay Kumar Pandey AU - Shazia Manzoor AU - Sobiya Manzoor AU - Iqra Bashir PY - 2023 JO - Journal of Agriculture and Food Research DO - 10.1016/j.jafr.2023.100853 UR - https://doi.org/10.1016/j.jafr.2023.100853 ER -
APA
Shabir, I., Dar, A. H., Dash, K. K., Srivastava, S., Pandey, V. K., Manzoor, S., Manzoor, S., & Bashir, I. (2023). Formulation, characterization, and applications of organic Pickering emulsions: A comprehensive review. Journal of Agriculture and Food Research. https://doi.org/10.1016/j.jafr.2023.100853
Source records
- doaj · retrieved 2026-09-25T13:52:52.443Z