Exploring the nutraceutical and functional food potential of microalgae: Implications for health and sustainability

Ramachandran Sivaramakrishnan, Simab Kanwal, Aran Incharoensakdi, Nilesh Nirmal, Piroonporn Srimongkol

Open source

DOI
10.1016/j.jafr.2025.102148
Published
2025-08
Container
Journal of Agriculture and Food Research
Publisher
Elsevier BV
Open access
unknown

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BibTeX

@article{allodium:10.1016/j.jafr.2025.102148,
  title = {Exploring the nutraceutical and functional food potential of microalgae: Implications for health and sustainability},
  author = {Ramachandran Sivaramakrishnan and Simab Kanwal and Aran Incharoensakdi and Nilesh Nirmal and Piroonporn Srimongkol},
  year = {2025},
  journal = {Journal of Agriculture and Food Research},
  doi = {10.1016/j.jafr.2025.102148},
  url = {https://doi.org/10.1016/j.jafr.2025.102148}
}

RIS

TY  - JOUR
TI  - Exploring the nutraceutical and functional food potential of microalgae: Implications for health and sustainability
AU  - Ramachandran Sivaramakrishnan
AU  - Simab Kanwal
AU  - Aran Incharoensakdi
AU  - Nilesh Nirmal
AU  - Piroonporn Srimongkol
PY  - 2025
JO  - Journal of Agriculture and Food Research
DO  - 10.1016/j.jafr.2025.102148
UR  - https://doi.org/10.1016/j.jafr.2025.102148
ER  - 

APA

Sivaramakrishnan, R., Kanwal, S., Incharoensakdi, A., Nirmal, N., & Srimongkol, P. (2025). Exploring the nutraceutical and functional food potential of microalgae: Implications for health and sustainability. Journal of Agriculture and Food Research. https://doi.org/10.1016/j.jafr.2025.102148

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